Specials & Events

Ridgway Bar & Grill runs regular specials each week and month!

Enjoy early dining at Ridgway, with two separate 2-course Prix-Fixe menus at $29 and $42, offered daily from 4:30 to 5:30 (excluding holidays). These menus feature appetizers and entrees from our regular dinner menu – and all served full-sized! No downsized portions.

Every last Friday of the month, the dinner special is Crispy Fish, a throwback to Tony Ridgway’s still beloved Truffles Café. Fried Grouper, served with an Asian-inspired sauce, stir-fried veggies, and brown rice, with your choice of a Caesar or Artisanal Greens salad to begin. If you’re joining us for Crispy Fish, give us a call to let us know you’re coming! This special dish takes a little extra prep.

Happy hour from fall through spring is served daily from 3-5:30pm at our bars, offering 50% off any beer, cocktail, or wine by the glass.

Ridgway Bar & Grill hosts live musical entertainment every Thursday, Friday, and Saturday evening at 6pm in the Courtyard. In case of poor weather, call us at (239) 262-5500 to see if the music is still going on.

Restaurant Week returns December 2-15, and Ridgway is excited to be participating again! Be sure to make your reservations! A portion of proceeds from this event support FGCU scholarships.

Check back to learn of any events in the restaurant, and be sure to sign up for our email newsletters to hear first.

Ridgway Bar & Grill is open 365 days a year for your Holiday dining